Hot Cheesy Philly Cheesesteak Dip
Hot Cheesy Philly Cheesesteak Dip is a crowd pleasing appetizer that is easy to make, cheesy and so delicious!
Ingredients
12 servings
Instructions
- Preheat oven to 375°F.
- Preheat a cast iron pan to medium high heat. Season steaks with salt and pepper. Sear steak to medium rare, about 3 minutes per side. Set steak aside to rest.
- Reduce heat on the pan to medium-low. Add butter, onions and green peppers to pan. Cook until tender and onions are cooked through, about 5 minutes. Cool.
- In a bowl, combine cream cheese, sour cream, Worcestershire sauce, garlic powder and salt and pepper to taste. Mix until combined with a hand mixer.
- Remove any fat and dice steak. Fold in onions & peppers and 2 cups of cheese. Place into a greased 2 QT dish. Top with remaining cheese and bake 20-25 minutes or until golden brown on top.
- Serve with bread, sliced hoagie rolls or tortilla chips.
Nutrition per serving
Protein11g
Carbs3g
Fat22g
260kcal
11gProtein
3gCarbs
22gFat
💰 Cost Estimate
Total Ingredients
$4751.00
$4751.00
Per Serving
$396.00/serving
$396.00/serving
🏠 Savings
~$9502.00 vs buying!
~$9502.00 vs buying!
📋 Price Breakdown (90% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| -10 ounces ribeye steak | 8 | $3875.00 |
| olive oil | 1 tbsp | $21.00 |
| butter | 3 tbsp | $49.00 |
| onion | 1 | $50.00 |
| reen bell pepper | - | - |
| cream cheese | 8 oz | $337.00 |
| sour cream | 0.75 cup | $75.00 |
| garlic powder | 0.5 tsp | $4.00 |
| Worcestershire sauce | 1 tbsp | $11.00 |
| shredded provolone cheese | 2.5 cups | $329.00 |
*Estimated market prices, may vary by region
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