Honey Mustard Sausages
Cocktail smokies baked in a sticky honey mustard glaze, served with a cool mustard mayo dip for the easiest party dish.

Ingredients
8 servings
Instructions
- Preheat oven to 375°F.
- Place the cocktail sausages in a 2-quart baking dish.
- In a small bowl, combine whole grain mustard, Dijon mustard, yellow mustard, soy sauce, honey, and garlic powder and mix well. Transfer 4 tablespoons of this mixture to a second bowl, add the mayonnaise, and stir until smooth. Refrigerate the mayonnaise sauce for serving.
- Pour the remaining honey mustard glaze over the sausages and toss to coat. Bake for 20-25 minutes, stirring occasionally, until the glaze thickens and sausages start to brown.
- Once thickened, transfer the sausages to a serving plate and let them rest 5 minutes before serving. Garnish with green onion and serve with the mayonnaise dip.
Nutrition per serving
319kcal
💰 Cost Estimate
Total Ingredients
$243.00
$243.00
Per Serving
$30.00/serving
$30.00/serving
🏠 Savings
~$486.00 vs buying!
~$486.00 vs buying!
📋 Price Breakdown (78% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| mini cocktail smokies | 1 lb | - |
| whole grain dijon mustard | 3 tbsp | $40.00 |
| Dijon mustard | 2 tbsp | $27.00 |
| yellow mustard | 1.5 tbsp | $16.00 |
| soy sauce | 2 tsp | $10.00 |
| honey | 0.333 cup | $93.00 |
| garlic powder | 0.75 tsp | $6.00 |
| mayonnaise | 0.5 cup | $51.00 |
| reen onions | - | - |
*Estimated market prices, may vary by region
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