Homemade Cherry Pie Filling
Cherry pie filling is so easy to make from scratch with this easy homemade recipe!
Ingredients
4 servings
Instructions
- In a large saucepan, combine sugar, cornstarch and salt. Add water and lemon juice and bring to a boil, while stirring, over medium-high heat.
- Add the cherries, reduce the heat to a low boil and cook for an additional 5 to 10 minutes until thickened, stirring often.
- Remove from the heat and stir in food coloring if using.
Nutrition per serving
Protein1g
Carbs40g
Fat0.3g
159kcal
1gProtein
40gCarbs
0.3gFat
💰 Cost Estimate
Total Ingredients
$235.00
$235.00
Per Serving
$59.00/serving
$59.00/serving
🏠 Savings
~$470.00 vs buying!
~$470.00 vs buying!
📋 Price Breakdown (86% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| granulated sugar | 0.333 cup | $13.00 |
| cornstarch | 4 tbsp | $30.00 |
| pinch salt | - | - |
| water | 1.333 cup | - |
| fresh lemon juice | 1 tbsp | $10.00 |
| fresh sweet cherries | 5 cups | $132.00 |
| drops red food coloring | 4 | $50.00 |
*Estimated market prices, may vary by region
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