kue mangkuk Halloween

Kue mangkuk Halloween sama lezatnya dengan lucunya! Kue mangkuk vanila lembab diberi hiasan karakter Halloween yang tak lekang oleh waktu untuk suguhan yang tak terlupakan!

⏱ 65 min 🔨 Prep 40min 🔥 Cook 25min 📊 Medium 🍽 24 servings 👁 4
kue mangkuk Halloween

Ingredients

24 servings

Instructions

  1. Preheat the oven to 350° and line two muffin tins with cupcake liners.
  2. In a medium bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
  3. Add the buttermilk, milk, vanilla, and oil to the dry ingredients and beat with a stand mixer or a hand mixer just until fully combined. In a separate bowl whip the egg whites until you get medium-stiff peaks and gently fold into the batter.
  4. Scoop the batter into the cupcake liners until they are ⅔ of the way full. Bake for 20-22 minutes, until a toothpick, comes out clean and the tops of the cupcakes bounce back when lightly pressed.
  5. Frost the cupcakes as desired. Check the pictures in this post for a step-by-step tutorial for some cute Halloween designs!
  6. Add butter, powdered sugar, milk, vanilla, and salt to the stand mixer bowl. Stir to incorporate all the ingredients, then turn the mixer on high speed and beat until the frosting is white and fluffy about 10-15 minutes.
Cakes & Bread halloween cupcake ideashalloween cupcakesamerican

Nutrition per serving

161kcal

💰 Cost Estimate

Total Ingredients
$1201.00
Per Serving
$50.00/serving
🏠 Savings
~$2402.00 vs buying!
📋 Price Breakdown (93% ingredients detected)
IngredientAmountSubtotal
Cake Flour 2.25 cups $40.00
Granulated Sugar 1.5 cups $25.00
Baking Powder 1 tbsp $20.00
Baking Soda 0.5 tsp $1.00
Salt 0.5 tsp $1.00
Buttermilk 1 cup $260.00
Milk 0.25 cup $6.00
Clear Vanilla 2 tsp $152.00
Vegetable Oil 0.5 cup $95.00
Egg Whites 4 $220.00
unsalted butter 16 tbsp $264.00
powdered sugar 3 cups $38.00
Milk 2 tbsp $3.00
pure vanilla extract 1.5 tsp $76.00
A big pinch of salt - -

*Estimated market prices, may vary by region

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kue mangkuk Halloween

Ingredients:
  • 2 ¼ Cups Cake Flour
  • 1 ½ Cups Granulated Sugar
  • 1 tbsp Baking Powder
  • ½ tsp Baking Soda
  • ½ tsp Salt
  • 1 Cup Buttermilk
  • ¼ Cup Milk
  • 2 tsp Clear Vanilla
  • ½ Cup Vegetable Oil
  • 4 Egg Whites
  • 16 tbsp unsalted butter, two sticks (room temperature)
  • 3 cups powdered sugar
  • 2 tbsp Milk
  • 1 ½ tsp pure vanilla extract
  • A big pinch of salt

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