Resep Kue Cubit Green Tea

Name: Resep Kue Cubit Green Tea
Yield: 5 servings
Cuisine: Indonesian
Ingredients: 3.5 oz Medium protein flour; 3 oz sugar; Eggs: 3 items; 3.5 oz butter, melted; Green tea powder, dissolved in a little warm water: 1 tsp; Baking powder: 1/2 tsp; Oreos, remove the cream and roughly crush: 1 packet

This incredibly simple and popular "cubit cake" is easy to make with common ingredients like flour, eggs, and sugar. It’s known for its diverse flavors and toppings, such as green tea with Oreo crumbles.

📊 Medium 🍽 5 servings 👁 8

Ingredients

5 servings

3.5 oz Medium protein flour
3 oz sugar
3 items Eggs
3.5 oz butter, melted
1 tsp Green tea powder, dissolved in a little warm water
1/2 tsp Baking powder
1 packet Oreos, remove the cream and roughly crush

Instructions

Mix flour and baking powder until smooth. Set aside.
Beat eggs and granulated sugar until fluffy white.
Add the flour mixture to the beaten eggs while sifting. Beat with a mixer on low speed until smooth. Turn off the mixer.
Pour in melted margarine and green tea powder. Mix well with a spatula. Let the dough rest for 15 minutes.
Heat the pinch cake pan. Spread lightly with margarine. Use low heat.
Pour the cake mixture into the mold until it is 3/4 full. Close the mold and let it cook. Check occasionally and when small bubbles appear on the surface of the cake, add topping on top. Cover again and cook briefly until desired doneness. Lift. Do this until the dough runs out.
Ready to be served.
1. Before mixing it into the dough, dissolve the green tea powder in a little warm water so that it sticks together/doesn't clump. 2. Use really fresh eggs so they can expand when beaten. Pinch cake dough can rise perfectly without the need for additional raising ingredients. 3. If you don't have a pinch cake tool (from a mold/grill), you can use 2 skewers to lift it when it's cooked.

Cakes & Bread Beverages