Gluten-Free Apple Crisp
This wholesome, honey-sweetened apple crisp is covered in an irresistible oat, almond meal and pecan topping. This dessert is perfect for the holidays! This recipe yields about 8 modest servings.
Ingredients
8 servings
Instructions
- Preheat the oven to 350 degrees Fahrenheit.
- Place the sliced apples in a 9-inch square baking dish. In a liquid measuring cup, whisk together the honey and water until combined. Add the lemon juice, starch, cinnamon and allspice, and whisk to combine. Pour the mixture over the apples and toss to combine. Bake for 20 minutes.
- Meanwhile, in a medium mixing bowl, stir together the oats, almond meal, pecans, coconut sugar and salt. Mix in the melted butter and the yogurt. Stir until all of the flour is incorporated and the mixture is moistened throughout.
- Once the apples have baked for 20 minutes, give them a stir and redistribute them evenly in the baker. Dollop small spoonfuls of the oat mixture evenly over the filling (see photos; no need to pack it down). Return the baker to the oven and bake for 25 to 30 more minutes, until the filling is bubbling around the edges and the top is nice and golden.
- Let the crisp rest for 5 to 10 minutes before serving. Serve with vanilla ice cream, I insist. Leftovers keep well in the refrigerator, covered, for about 5 days.
Nutrition per serving
303kcal
💰 Cost Estimate
Total Ingredients
$612.00
$612.00
Per Serving
$77.00/serving
$77.00/serving
🏠 Savings
~$1224.00 vs buying!
~$1224.00 vs buying!
📋 Price Breakdown (64% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| ¼ pounds Granny Smith apples | 2 | $71.00 |
| ⅓ cup honey or maple syrup | - | - |
| ¼ cup water | - | - |
| lemon juice | 1 tbsp | $10.00 |
| arrowroot starch or 1 tablespoon cornstarch | 2 tsp | $5.00 |
| ½ teaspoon ground cinnamon | - | - |
| ¼ teaspoon ground allspice or nutmeg | - | - |
| old-fashioned oats | 1 cup | $185.00 |
| firmly packed almond meal or almond flour | 0.5 cup | $21.00 |
| chopped pecans or walnuts | 0.5 cup | $244.00 |
| lightly packed coconut sugar or brown sugar | 0.333 cup | $10.00 |
| fine sea salt | 0.25 tsp | - |
| unsalted butter | 4 tbsp | $66.00 |
| ¼ cup plain yogurt | - | - |
*Estimated market prices, may vary by region
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