Garlicky Marinated Tomato Salad Recipe
This marinated tomatoes recipe is completely easy, healthy and has amazing flavor; a great way to use up garden tomatoes or make store-bought tomatoes taste so much better! There's no need to peel tomatoes and they keep well refrigerated up to a week.
Ingredients
10 servings
Instructions
- Combine chopped bell peppers, jalapeno peppers, whole garlic cloves, dill and parsley into a large food processor or blender and pulse to finely chop.
- Transfer mixture to medium bowl and add 1/2 cup vinegar, 1/2 cup olive oil, 1/2 cup sugar and 2 1/2 Tbsp salt. Stir to combine.
- Cut tomatoes in halves (or quarters if using larger tomatoes), trimming off fibrous stem tops. Layer tomatoes and marinade into large 1 gallon jar, alternating with tomatoes and marinade until jar is full.
- Cover with lid and tighten. Turn jar upside-down, placing it over a plate to catch any leaks. Refrigerate up-side-down 12 hours (*see note). After 12 hours, flip the jar right side-up and enjoy! Refrigerate remaining tomatoes keeping jar right-side-up.
Nutrition per serving
Protein2g
Carbs19g
Fat11g
182kcal
2gProtein
19gCarbs
11gFat
💰 Cost Estimate
Total Ingredients
$913.00
$913.00
Per Serving
$91.00/serving
$91.00/serving
🏠 Savings
~$1826.00 vs buying!
~$1826.00 vs buying!
📋 Price Breakdown (80% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| medium roma tomatoes | 2 lbs | $79.00 |
| bell peppers | 2 | $175.00 |
| jalapeños | 2 | - |
| garlic head | 1 large | $198.00 |
| dill | 1 bunch | - |
| fresh parsley | 0.5 cup | $235.00 |
| olive oil | 0.5 cup | $166.00 |
| white vinegar | 0.5 cup | $37.00 |
| granulated sugar | 0.5 cup | $20.00 |
| salt such as sea salt | 1 tbsp | $3.00 |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe
Hi! I can answer questions about this recipe. Ask me anything!
Comments
Loading comments...