Fried Wontons

Name: Fried Wontons
Prep time: 45 min
Cook time: 3 min
Total time: 48 min
Yield: 60 servings
Cuisine: Indonesian
Ingredients: 60 wonton wrappers; vegetable oil (frying or air frying); 12 oz ground pork; 0 oz reen onions (finely chopped); 1 ½ tbsp soy sauce; 1 tsp toasted sesame oil; 1 ½ tsp grated fresh ginger; 2 tsp cornstarch

Try this recipe for crispy fried wontons, either deep-fried on the stove or fried in the air fryer!

⏱ 48 min 🔨 Prep 45min 🔥 Cook 3min 📊 Medium 🍽 60 servings 👁 12

Ingredients

60 servings

60 wonton wrappers
vegetable oil (frying or air frying)
12 oz ground pork
0 oz reen onions (finely chopped)
1 ½ tbsp soy sauce
1 tsp toasted sesame oil
1 ½ tsp grated fresh ginger
2 tsp cornstarch

Instructions

Combine all filling ingredients in a small bowl and mix well.
Place 1 teaspoon filling in the middle of a wonton wrapper. Brush the edges with a little bit of water and fold the wonton over the filling to create a triangle.
Using your fingers, form the wrapper over the filling and press any air out.
Fill a pan with 2” of oil and heat to 350°F.
Place wontons, a few at a time, into the hot oil and fry 2-3 minutes or until crisp and browned.
Brush the outside of the wontons with oil as needed (or spray with cooking spray).
Add a single layer of wontons and cook 3-5 minutes at 375°F or just until crisp.

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Nutrition per serving

38kcal

💰 Cost Estimate

Total Ingredients
$831.00

Per Serving
$14.00/serving

🏠 Savings
~$1662.00 vs buying!

📋 Price Breakdown (63% ingredients detected)

Ingredient	Amount	Subtotal
wonton wrappers	60	-
vegetable oil	-	-
ground pork	12 oz	$790.00
reen onions	-	-
soy sauce	1.5 tbsp	$23.00
toasted sesame oil	1 tsp	$5.00
grated fresh ginger	1.5 tsp	$8.00
cornstarch	2 tsp	$5.00