Eggnog Cookies

A delicious cookie to make for your winter holidays!

⏱ 43 min 🔨 Prep 20min 🔥 Cook 23min 📊 Medium 🍽 45 servings 👁 7
Eggnog Cookies

Ingredients

45 servings

Instructions

  1. Preheat the oven to 325°F. Use 350 degrees for more browned bottom cookies.
  2. In a small bowl, whisk the dry ingredients together (flour, baking powder, cinnamon and nutmeg). In a large bowl, use an electric mixer to combine the sugar and butter. Add the remaining ingredients and beat at medium speed until smooth. Mix in the dry ingredients and beat at low speed just until blended.
  3. Drop by tablespoonfuls onto an ungreased baking sheet, 1 inch apart. Sprinkle lightly with additional nutmeg.
  4. Bake for 15 minutes or until the bottoms turn light brown. Transfer to wire racks to cool.
Cakes & Bread eggnog cookiesamerican

Nutrition per serving

76kcal

💰 Cost Estimate

Total Ingredients
$347.00
Per Serving
$8.00/serving
🏠 Savings
~$694.00 vs buying!
📋 Price Breakdown (89% ingredients detected)
IngredientAmountSubtotal
all purpose flour 2.25 cups $27.00
baking powder 1 tsp $7.00
ground cinnamon 0.5 tsp $5.00
ground nutmeg 0.5 tsp $50.00
granulated white sugar 1.25 cups $7.00
0.75 cup -
eggnog 0.5 cup $65.00
vanilla extract 1 tsp $76.00
egg yolks 2 large $110.00

*Estimated market prices, may vary by region

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🍳

Eggnog Cookies

Ingredients:
  • 2¼ cups all purpose flour
  • 1 tsp baking powder
  • 1/2 tsp ground cinnamon
  • 1/2 tsp ground nutmeg
  • 1¼ cups granulated white sugar
  • 3/4 cup (1½ sticks) salted butter, (at room temperature)
  • 1/2 cup eggnog
  • 1 tsp vanilla extract
  • 2 large egg yolks

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