Easy Banana Nut Bread
This quick & easy banana nut bread recipe is perfect for those last minute guests or lazy weekend breakfasts.
Ingredients
12 servings
Instructions
- Preheat oven to 350°F. Grease and flour (or line with parchment paper) an 8x4 loaf pan.
- Combine flour, baking soda, salt, and cinnamon in a small bowl. Whisk to combine.
- With a hand mixer on medium, combine sugar, butter and shortening in a medium bowl until fluffy. Add eggs and mix well. Stir in mashed bananas.
- Add dry ingredients and mix just until combined. Toss nuts with remaining tablespoon of flour and fold into batter.
- Pour into prepared loaf pan and top with topping. Combine topping ingredient and sprinkle over loaf.
- Bake 55-65 minutes or until a toothpick comes out clean. Do not overbake.
- Cool in the pan 5 minutes. Remove from pan and cool completely on a rack.
Nutrition per serving
Protein3g
Carbs28g
Fat15g
253kcal
3gProtein
28gCarbs
15gFat
💰 Cost Estimate
Total Ingredients
$193.00
$193.00
Per Serving
$16.00/serving
$16.00/serving
🏠 Savings
~$386.00 vs buying!
~$386.00 vs buying!
📋 Price Breakdown (67% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| all-purpose flour | 1.5 cups | $12.00 |
| baking soda | 1 tsp | $2.00 |
| salt | 0.5 tsp | $1.00 |
| cinnamon | 0.5 tsp | $15.00 |
| granulated sugar | 0.667 cup | $26.00 |
| butter | 0.25 cup | $65.00 |
| shortening | 0.25 cup | - |
| eggs | 2 | $65.00 |
| mashed bananas | 1 cup | - |
| chopped pecans | 0.667 cup | - |
| all-purpose flour | 1 tbsp | $1.00 |
| chopped pecans | 2 tbsp | - |
| granulated sugar | 1 tsp | $1.00 |
| butter | 1 tsp | $5.00 |
| ⅛ teaspoon cinnamon | - | - |
*Estimated market prices, may vary by region
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