Double Chocolate Oatmeal Cookies

These are the perfect snack or easy treat and they freeze beautifully!

⏱ 25 min 🔨 Prep 15min 🔥 Cook 10min 📊 Medium 🍽 24 servings 👁 6
Double Chocolate Oatmeal Cookies

Ingredients

24 servings

Instructions

  1. Preheat oven to 350 degrees F. and line 3 baking sheets with parchment paper.
  2. In a large bowl, use an electric mixer to combine the butter and sugars until smooth and creamy. Add the egg, vanilla and milk and beat until smooth.
  3. Add the cocoa, flour and oats and mix just until combined. Stir in the white chocolate chips. The dough will still be slightly sticky.
  4. Spoon rounded tablespoonfuls of cookie dough onto prepared baking sheets and press down slightly. Bake for 10 to 11 minutes, until just slightly glossy in the center (just a little!) but mostly set. Let cool for 5 minutes before removing to wire racks to cool completely.
Cakes & BreadBreakfast chocolateoatmeal cookieswhite chocolateamerican

Nutrition per serving

163kcal

💰 Cost Estimate

Total Ingredients
$1114.00
Per Serving
$46.00/serving
🏠 Savings
~$2228.00 vs buying!
📋 Price Breakdown (90% ingredients detected)
IngredientAmountSubtotal
0.5 cup -
granulated white sugar 1 cup $13.00
lightly packed brown sugar 0.5 cup $15.00
egg 1 large $55.00
vanilla extract 1 tsp $76.00
milk 0.25 cup $6.00
unsweetened cocoa powder 3 tbsp $529.00
whole wheat or all purpose flour 1.25 cups $15.00
oats 2.5 cups $196.00
white chocolate chips 0.75 cup $209.00

*Estimated market prices, may vary by region

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🍳

Double Chocolate Oatmeal Cookies

Ingredients:
  • ½ cup (1 stick) butter
  • 1 cup granulated white sugar
  • ½ cup lightly packed brown sugar
  • 1 large egg
  • 1 tsp vanilla extract
  • ¼ cup milk
  • 3 tbsp unsweetened cocoa powder
  • 1¼ cups whole wheat or all purpose flour
  • 2½ cups oats
  • ¾ cup white chocolate chips

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