Crockpot Chili Lime Chicken.
It's time for an easy Sunday dinner, but one that's fun, healthy... and Mexican too!
Ingredients
6 servings
Instructions
- In the bowl of your crockpot, combine the chicken, onion, garlic, brown sugar (or honey), chipotle chile peppers, paprika, oregano, cumin, cinnamon, salt, salsa and diced green chiles. Add 1/2 cup water, cover and cook on LOW for 6-7 hours or on HIGH for 4-6 hours. Once the chicken is done cooking, shred with two forks and then stir in the lime juice and cilantro.
- Serve the chicken in warmed taco boats, tortillas or use in wraps. Top as desired.
Nutrition per serving
171kcal
💰 Cost Estimate
Total Ingredients
$3673.00
$3673.00
Per Serving
$612.00/serving
$612.00/serving
🏠 Savings
~$7346.00 vs buying!
~$7346.00 vs buying!
📋 Price Breakdown (75% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| boneless | 2 lbs | - |
| of a small sweet onion | 0.5 | $25.00 |
| garlic | 2 cloves | $395.00 |
| brown sugar or honey | 1 tbsp | $2.00 |
| ned chipotle chiles in adobo | 2 can | $176.00 |
| smoked paprika | 2 tsp | $98.00 |
| oregano | 1 tsp | $30.00 |
| cumin | 0.5 tsp | $18.00 |
| cinnamon | 0.25 tsp | $7.00 |
| salt + more to taste | 0.5 tsp | $1.00 |
| salsa + more for serving | 0.3333333333333333 cup | - |
| 1 | - | |
| juice of 1-2 limes | 2 l | $2060.00 |
| fresh cilantro | 0.5 cup | $235.00 |
| Old El Paso Soft Tortilla Taco Boats | 8 | $626.00 |
| shredded cheese + guacamole + salsa | - | - |
*Estimated market prices, may vary by region
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