Cream Cheese Swirled Cinnamon Carrot Cake Muffins
Better than you could get at any coffee shop, these muffins melt in your mouth!
Ingredients
12 servings
Instructions
- 1. Preheat the oven to 350° F. Line 12 muffin tins with paper liners.2. In a large bowl, stir together the oil, maple syrup, eggs, and vanilla until combined. Stir in the shredded carrots. Add the flour, baking powder, baking soda, cinnamon, cardamom, ginger, nutmeg, and salt. Mix until just combined. 3. Divide the batter among the prepared pan. Push 1 cube of cream cheese into each muffin, using a spoon to cover the cube. It's OK if not all the cream cheese is covered. Evenly sprinkle the cinnamon sugar over each muffin. Bake for 18-20 minutes, until just set. Serve with butter and sea salt (if desired) on top.
Nutrition per serving
255kcal
💰 Cost Estimate
Total Ingredients
$1667.00
$1667.00
Per Serving
$139.00/serving
$139.00/serving
🏠 Savings
~$3334.00 vs buying!
~$3334.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| avocado oil or melted coconut oil | 0.5 cup | $130.00 |
| maple syrup | 0.5 cup | $310.00 |
| eggs | 2 large | $65.00 |
| vanilla extract | 1 tbsp | $229.00 |
| grated carrots | 0.5 cups | $19.00 |
| whole wheat pastry flour | 0.5 cups | $9.00 |
| baking powder | 0.5 tsp | $3.00 |
| baking soda | 0.5 tsp | $1.00 |
| ground cinnamon | 1 tsp | $10.00 |
| ground cardamom | 0.5 tsp | $5.00 |
| ground ginger | 0.5 tsp | $3.00 |
| freshly grated nutmeg | 0.25 tsp | $25.00 |
| kosher salt | 0.5 tsp | $1.00 |
| cream cheese | 4 oz | $168.00 |
| cinnamon sugar | 0.5 cup | $689.00 |
*Estimated market prices, may vary by region
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