Cozy Veggie Korma

Cozy Veggie Korma! A boatload of comforting vegetables like potatoes, bell peppers, and green beans, and a creamy golden sauce with onion, garlic, ginger, warming spices. So comforting!

⏱ 50 min 🔨 Prep 20min 🔥 Cook 30min 📊 Medium 🍽 4 servings 👁 7
Cozy Veggie Korma

Ingredients

4 servings

Instructions

  1. Melt the butter in a large soup pot or skillet over medium heat. Add onions, garlic, and ginger; sauté 5-7 minutes until softened.
  2. Add cardamom, coriander, turmeric, cumin, red pepper flakes, and cinnamon; sauté 2-3 minutes until fragrant.
  3. Add potatoes and water; cover and simmer for 8-10 minutes. Add green beans and bell peppers; simmer uncovered for 3-5 minutes, until all vegetables are tender. Add paneer (optional).
  4. Bring the heat down to avoid curdling. When cooled slightly, add cream, yogurt, salt, and garam masala. Add the extra water if necessary to loosen it up.
  5. Season with salt and pepper, serve over rice, and top with cilantro. Creamy, comforting, and heavenly.

Nutrition per serving

480kcal

💰 Cost Estimate

Total Ingredients
$1487.00
Per Serving
$372.00/serving
🏠 Savings
~$2974.00 vs buying!
📋 Price Breakdown (71% ingredients detected)
IngredientAmountSubtotal
butter 4 tbsp $66.00
onion 1 small $50.00
garlic cloves 2 large $395.00
one 1-inch piece ginger - -
cardamom pods 6 -
ground coriander 1 tbsp $162.00
each turmeric and cumin 1 tsp $40.00
red pepper flakes 0.5 tsp $2.00
ground cinnamon 0.125 tsp $1.00
old potatoes 3 cup $125.00
water 1 cup -
green beans 2 cups $109.00
-2 red bell pepper 1 $88.00
cubed paneer 2 cups -
heavy cream 0.5 cup $125.00
plain full-fat yogurt 0.5 cup $323.00
salt 0.5 tsp $1.00
garam masala 0.5 tsp -
of water 0.5 cup -
cilantro to garnish - -
rice for serving - -

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Cozy Veggie Korma

Ingredients:
  • 4 tbsp butter
  • 1 small onion, thinly sliced
  • 2 large garlic cloves, thinly sliced
  • one 1-inch piece ginger, thinly sliced
  • 6 cardamom pods
  • 1 tbsp ground coriander
  • 1 tsp each turmeric and cumin
  • 1/2 tsp red pepper flakes
  • 1/8 tsp ground cinnamon
  • 0 oz old potatoes, peeled and cubed (about 3 cups)
  • 1 cup water
  • 2 cups green beans, cut into 1-inch pieces
  • 1 -2 red bell pepper, cut into 1-inch pieces
  • 2 cups cubed paneer (optional)
  • 1/2 cup heavy cream
  • 1/2 cup plain full-fat yogurt
  • 1 1/2 tsp salt
  • 1/2 tsp garam masala
  • 1/2 cup of water (if needed)
  • cilantro to garnish
  • rice for serving

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