Casserole Sarapan Koboi

Cowboy breakfast casserole is full of breakfast favorites like eggs, bacon, sausage, beans, and cheese! It's super easy to make!

⏱ 75 min 🔨 Prep 30min 🔥 Cook 45min 📊 Medium 🍽 16 servings 👁 6
Casserole Sarapan Koboi

Ingredients

16 servings

Instructions

  1. Preheat the oven to 350 degrees Fahrenheit and spray a 9x13 baking dish with pan spray.
  2. Add 8 slices bacon, ½ pound breakfast sausage, 1 cup onion, ½ cup red bell pepper, ½ cup green bell pepper, 1 (14 ounce) can pinto beans, 1 cup cheddar cheese, and 1 cup Monterey jack cheese to a large bowl and stir to combine. Pour into the prepared baking dish.
  3. In the same bowl, whisk together 15 large eggs, ⅓ cup milk, 1 teaspoon salt, and½ teaspoon ground black pepper. Pour the mixture into the baking dish. Scatter the 1 ½ cups frozen diced potatoes evenly over the top.
  4. Bake for 35-45 minutes or until the edges are set and browning, but the center still has a little bit of a jiggle to it. Let the casserole sit for 5 minutes. Serve with salsa, sour cream, and jalapenos.
Breakfast breakfast casserolecowboycowboy casseroleamerican

Nutrition per serving

269kcal

💰 Cost Estimate

Total Ingredients
$2544.00
Per Serving
$159.00/serving
🏠 Savings
~$5088.00 vs buying!
📋 Price Breakdown (92% ingredients detected)
IngredientAmountSubtotal
bacon 8 slices $1056.00
breakfast sausage 0.5 lb $55.00
onion 1 cup $117.00
red bell pepper 0.5 cup $104.00
green bell pepper 0.5 cup $104.00
1 -
Monterey jack cheese 1 cup $312.00
cheddar cheese 1 cup $260.00
eggs 15 large $490.00
milk 0.333 cup $8.00
salt 1 tsp $1.00
ground black pepper 0.5 tsp $11.00
frozen diced potatoes 1.5 cups $26.00

*Estimated market prices, may vary by region

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🍳

Casserole Sarapan Koboi

Ingredients:
  • 8 slices bacon (cooked and chopped)
  • ½ lb breakfast sausage (cooked)
  • 1 cup onion (diced)
  • ½ cup red bell pepper (diced)
  • ½ cup green bell pepper (diced)
  • 1 (14 ounce) can pinto beans (dained and rinsed)
  • 1 cup Monterey jack cheese (shredded)
  • 1 cup cheddar cheese (shredded)
  • 15 large eggs
  • ⅓ cup milk
  • 1 tsp salt
  • ½ tsp ground black pepper
  • 1 ½ cups frozen diced potatoes

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