Cornbread Waffles

Cornbread waffles are crispy on the outside while soft and fluffy on the inside are perfect topped savory or sweet.

⏱ 15 min 🔨 Prep 5min 🔥 Cook 10min 📊 Easy 🍽 10 servings 👁 5
Cornbread Waffles

Ingredients

10 servings

Instructions

  1.  In a medium-size mixing bowl, whisk together the flour, cornmeal, salt, baking powder, and sugar. Stir in the milk and eggs. Add the butter and stir again.
  2. Pour onto the hot waffle iron and cook until lightly browned. Serve with chili, pulled pork and coleslaw, or with the syrup of your choice. Enjoy!
Breakfast cornbreadcornbread waffleswafflesamerican

Nutrition per serving

187kcal

💰 Cost Estimate

Total Ingredients
$392.00
Per Serving
$39.00/serving
🏠 Savings
~$784.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
IngredientAmountSubtotal
all-purpose flour* 1 cup $19.00
cornmeal 1 cup $94.00
kosher salt 1 tsp $2.00
baking powder 1.5 tbsp $30.00
sugar 1 tsp -
milk** 1.667 cups $18.00
eggs 2 $65.00
butter 0.25 cup $65.00
brown rice flour 0.667 cup $31.00
tapioca starch 0.333 cup $40.00
potato starch 2 tbsp $15.00
-1⅓ cups almond milk 1.25 $13.00

*Estimated market prices, may vary by region

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🍳

Cornbread Waffles

Ingredients:
  • 1 cup all-purpose flour*
  • 1 cup cornmeal
  • 1 tsp kosher salt
  • 1½ tbsp baking powder
  • 1 tsp sugar
  • 1⅔ cups milk**
  • 2 eggs
  • ¼ cup butter, melted
  • ⅔ cup brown rice flour
  • ⅓ cup tapioca starch
  • 2 tbsp potato starch
  • -1⅓ cups almond milk

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