Cinnamon Apple Carrot Pancakes

These cinnamon apple carrot pancakes are super thick and filling - a perfect way to enjoy your apples and carrots in yummy breakfast form!

⏱ 30 min 🔨 Prep 10min 🔥 Cook 20min 📊 Medium 🍽 4 servings 👁 5
Cinnamon Apple Carrot Pancakes

Ingredients

4 servings

Instructions

  1. In a bowl, combine the first six ingredients. In a small bowl, beat the egg, buttermilk and oil. Stir into dry ingredients just until moistened. Fold in apple and carrots.
  2. Pour 1/3 cup of batter onto a griddle on medium heat. Wait until the bottom side of the pancakes stick together enough to flip over. When pancakes have cooked through, remove and top with butter and maple syrup!
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Nutrition per serving

448kcal

💰 Cost Estimate

Total Ingredients
$419.00
Per Serving
$105.00/serving
🏠 Savings
~$838.00 vs buying!
📋 Price Breakdown (91% ingredients detected)
IngredientAmountSubtotal
raisin bran cereal 0.25 cups -
all-purpose flour 0.25 cups $2.00
sugar 0.75 cup $10.00
baking soda 0.25 tsp -
ground cinnamon 1 tsp $10.00
salt 0.25 tsp -
egg 1 $55.00
buttermilk 0.75 cup $195.00
canola oil 0.25 cup $17.00
finely chopped peeled tart apple 0.75 cup $64.00
grated carrots 0.75 cup $66.00

*Estimated market prices, may vary by region

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🍳

Cinnamon Apple Carrot Pancakes

Ingredients:
  • 1 3/4 cups raisin bran cereal
  • 1 1/4 cups all-purpose flour
  • 3/4 cup sugar
  • 1 1/4 tsp baking soda
  • 1 tsp ground cinnamon
  • 1/4 tsp salt
  • 1 egg
  • 3/4 cup buttermilk (+ extra milk to thin the batter)
  • 1/4 cup canola oil
  • 3/4 cup finely chopped peeled tart apple
  • 3/4 cup grated carrots

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