Blueberry Pie Bars

Name: Blueberry Pie Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 24 servings
Cuisine: Indonesian
Ingredients: ¾ cup butter (softened, 1 ½ sticks); 1 ½ cup granulated sugar; ¾ tsp salt; 3 eggs; 1 tsp vanilla extract; 2 ¼ cup all-purpose flour; 21 oz blueberry pie filling (1 can); ½ cup powdered sugar; ¼ tsp vanilla extract; 1 -2 tablespoons heavy whipping cream (or milk)

Juicy blueberries baked in a simple homemade buttery crust make the perfect afternoon snack.

⏱ 45 min 🔨 Prep 15min 🔥 Cook 30min 📊 Medium 🍽 24 servings ⭐ 5.0 (20) 👁 5

Instructions

Preheat oven to 350°F. Grease a 9x13 inch baking pan with cooking spray.
Cream butter, sugar, and salt for about 3 minutes, until light and fluffy.
Mix in one egg at a time until combined. Mix in the vanilla and then the flour.
Reserve 1 heaping cup of the dough and set aside. Place remaining dough evenly in the greased pan.
Spread the pie filling over the dough and then drop spoonfuls of the reserved dough on top.
Bake for 30-35 minutes or until golden. Let cool completely before adding glaze.
Whisk all glaze ingredients together, adding one tablespoon milk at a time until desired consistency. Drizzle over cooled bars. Cut and serve.

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Nutrition per serving

Protein2g

Carbs35g

Fat6g

204kcal

2gProtein

35gCarbs

6gFat

💰 Cost Estimate

Total Ingredients
$576.00

Per Serving
$24.00/serving

🏠 Savings
~$1152.00 vs buying!

📋 Price Breakdown (90% ingredients detected)

Ingredient	Amount	Subtotal
butter	0.75 cup	$195.00
granulated sugar	1.5 cup	$59.00
salt	0.75 tsp	$1.00
eggs	3	$98.00
vanilla extract	1 tsp	$76.00
all-purpose flour	2.25 cup	$43.00
blueberry pie filling	21 oz	-
powdered sugar	0.5 cup	$15.00
vanilla extract	0.25 tsp	$19.00
-2 tablespoons heavy whipping cream	1	$70.00