Blueberry Banana Bread

This blueberry banana combination goes so well together and makes a super moist bread. Using lots of very ripe sweet bananas allows you to cut back on the fat without sacrificing the flavor and texture.

⏱ 65 min 🔨 Prep 15min 🔥 Cook 50min 📊 Medium 🍽 16 servings 👁 6
Blueberry Banana Bread

Ingredients

16 servings

Instructions

  1. Preheat oven to 350°F. Lightly spray a 8 x 4 loaf pan with baking spray.
  2. In a medium bowl, combine flour, baking soda and salt with a wire whisk. Set aside.
  3. In a large bowl cream butter and sugar with an electric mixer. Add egg whites, bananas, apple sauce and vanilla, and beat at medium speed until thick. Scrape down sides of the bowl.
  4. Add flour mixture and blend at low speed until combined, do not over mix.
  5. Fold in the blueberries and pour batter into the prepared loaf pan; bake in the center rack for about 50 to 55 minutes, or until a toothpick inserted in the center comes out clean.
  6. Let the pan cool at least 20 minutes, bread should be room temperature before slicing.
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Nutrition per serving

98kcal

💰 Cost Estimate

Total Ingredients
$293.00
Per Serving
$18.00/serving
🏠 Savings
~$586.00 vs buying!
📋 Price Breakdown (73% ingredients detected)
IngredientAmountSubtotal
blueberries 1 cup -
ripe medium bananas 3 -
unsweetened apple sauce 2 tbsp $54.00
white whole wheat flour 0.25 cups $4.00
baking soda 0.75 tsp $1.00
salt 0.25 tsp -
butter 2 tbsp $33.00
4 oz light brown sugar 0.5 cup $15.00
egg whites 2 large $110.00
vanilla extract 1 tsp $76.00
baking spray - -

*Estimated market prices, may vary by region

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🍳

Blueberry Banana Bread

Ingredients:
  • 1 cup blueberries
  • 3 ripe medium bananas (mashed)
  • 2 tbsp unsweetened apple sauce
  • 1 1/4 cups white whole wheat flour (or Bob's Redmill AP GF blend)
  • 3/4 tsp baking soda
  • 1/4 tsp salt
  • 2 tbsp butter (or DF Ghee) (softened)
  • 1/2 cup 4 oz light brown sugar, packed
  • 2 large egg whites
  • 1 tsp vanilla extract
  • baking spray

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