Cookies and Cream Cookies

Packed with Oreos and white chocolate chips, these cookies turn out soft and chewy.

⏱ 24 min 🔨 Prep 15min 🔥 Cook 9min 📊 Medium 🍽 24 servings 👁 31
Cookies and Cream Cookies

Ingredients

24 servings

Instructions

  1. Preheat the oven 350 degrees F., and line baking sheets with parchment paper.
  2. In the bowl of a stand mixer (or with an electric mixer), mix together the butter and sugars.
  3. Add in the eggs and vanilla and mix until smooth.
  4. Add the flour, salt, and baking soda and beat on low speed until combined. Stir in the Oreos and chocolate chips.
  5. Roll the cookie dough into 1½ inch balls and place 3 inches apart on a baking sheet (6 per sheet is perfect). Bake for 8 to 9 minutes until just set in the center (they should look totally cooked, but you do not want to over bake! Over baked cookies will be dry and hard).
Cakes & Bread cookiescookies and creamamerican

Nutrition per serving

341kcal

💰 Cost Estimate

Total Ingredients
$433.00
Per Serving
$18.00/serving
🏠 Savings
~$866.00 vs buying!
📋 Price Breakdown (90% ingredients detected)
IngredientAmountSubtotal
1.25 cups -
lightly packed brown sugar 1 cup $30.00
granulated white sugar 1 cup $13.00
eggs 2 large $65.00
vanilla extract 1 tsp $76.00
all purpose flour 3 cups $36.00
salt 1 tsp $1.00
baking soda 1 tsp $2.00
crushed Oreos 1.5 cups $34.00
white chocolate chips 1.5 cups $176.00

*Estimated market prices, may vary by region

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🍳

Cookies and Cream Cookies

Ingredients:
  • 1¼ cups (2½ sticks) butter
  • 1 cup lightly packed brown sugar
  • 1 cup granulated white sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • 3 cups all purpose flour
  • 1 tsp salt
  • 1 tsp baking soda
  • 1½ cups crushed Oreos
  • 1½ cups white chocolate chips

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