Belgian Waffle Recipe

Name: Belgian Waffle Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 2 cups flour (all purpose or plain); 2 tbsp cornstarch; 4 tsp baking powder (aluminium-free); 1/3 cup white granulated sugar; 1/2 tsp salt; 1 tsp ground cinnamon; 1/4 tsp ground nutmeg; 2 large eggs (separated); 1/2 cup vegetable oil; 2 cups milk; 2 tsp pure vanilla extract

This Homemade Belgian Waffles recipe is easy to make and guarantees perfect, fluffy waffles every time! Crispy and golden on the outside, light and fluffy on the inside, you will love making authentic Belgian Waffles for breakfast or brunch!

⏱ 35 min 🔨 Prep 15min 🔥 Cook 20min 📊 Medium 🍽 4 servings 👁 8

Instructions

Lightly spray your waffle iron plates with non-stick cooking oil to prevent sticking. Preheat the waffle iron according to the manufacturer's instructions so it's ready when your batter is.
In a large bowl, whisk together the flour, cornstarch, baking powder, sugar, salt, cinnamon, and nutmeg. Set aside. In a separate bowl, whisk the egg yolks with oil, milk, and vanilla extract until smooth.
In a medium bowl, beat the egg whites with a hand mixer until stiff peaks form. Pour the wet mixture into the dry ingredients and stir gently until just combined. Then, carefully fold in the beaten egg whites in two additions, being sure not to overmix. The batter should be light and slightly thick.
Scoop about 3/4 cup of batter into your preheated waffle iron. Close the lid and cook according to the manufacturer's instructions. A medium setting usually gives golden brown waffles with a crisp edge and fluffy interior.
Transfer cooked waffles to a wire cooling rack so they stay crisp while you make the rest. Serve warm with butter, maple syrup, fresh fruit, or any of your favorite toppings.

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Nutrition per serving

667kcal

💰 Cost Estimate

Total Ingredients
$409.00

Per Serving
$102.00/serving

🏠 Savings
~$818.00 vs buying!

📋 Price Breakdown (100% ingredients detected)

Ingredient	Amount	Subtotal
flour	2 cups	$35.00
cornstarch	2 tbsp	$15.00
baking powder	4 tsp	$27.00
white granulated sugar	0.3333333333333333 cup	$13.00
salt	0.5 tsp	$1.00
ground cinnamon	1 tsp	$10.00
ground nutmeg	0.25 tsp	$25.00
eggs	2 large	$65.00
vegetable oil	0.5 cup	$95.00
milk	2 cups	$21.00
pure vanilla extract	2 tsp	$102.00