Roti Bakar Perancis Vegan Dasar
1-bowl, 30-minute vegan french toast made with wholesome, natural ingredients like almond milk, cinnamon and chia seeds.

Ingredients
5 servings
Instructions
- Mix all ingredients except the bread in a large, shallow bowl. Place in the fridge to activate for 10-20 minutes.
- Preheat griddle to medium heat (~350 degrees F / 176 C) and grease with 1 Tbsp vegan butter or coconut oil.
- Dip each slice of bread in the batter for about 20 seconds on each side (If your batter is too thick, thin with a bit of dairy-free milk). If your bread is dry, leave it in a little longer. If you're using sandwich bread, it should only need 25-30 seconds total to soak.
- Place on griddle and cook until golden brown on the underside. Carefully flip and cook until the other side is golden brown as well - 3-4 minutes.
- Top with desired toppings: I went with coconut whipped cream, strawberries, and maple syrup.
Nutrition per serving
165kcal
💰 Cost Estimate
Total Ingredients
$211.00
$211.00
Per Serving
$42.00/serving
$42.00/serving
🏠 Savings
~$422.00 vs buying!
~$422.00 vs buying!
📋 Price Breakdown (83% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| heaping Tbsp chia seeds | 1 | - |
| agave nectar or maple syrup | 0.5 tbsp | $20.00 |
| unsweetened almond milk | 1 cup | $25.00 |
| ground cinnamon | 0.5 tsp | $5.00 |
| vanilla extract | 0.5 tsp | $38.00 |
| -5 slices sturdy bread | 4 | $123.00 |
*Estimated market prices, may vary by region
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