Banana Crumb Muffins
These Banana Crumb Muffins are the best banana muffins ever, with crunchy and sweet crumbs. The recipe is so easy, no special equipment is needed. Just mix the batter and bake in the oven.
Ingredients
12 servings
Instructions
- Preheat the oven to 375°F (190°C). Lightly grease 10 muffin cups or line them with muffin papers.
- In a large bowl, mix together 1 1/2 cups of flour, baking soda, baking powder, and salt. In another bowl, beat together the bananas, sugar, egg, and melted butter. Stir the banana mixture into the flour mixture just until moistened. Spoon the batter into the prepared muffin cups.
- In a small bowl, mix together brown sugar, 2 tablespoons of flour, and cinnamon. Cut in 1 tablespoon of butter until the mixture resembles coarse cornmeal. Sprinkle the topping over the muffins.
- Bake in the preheated oven for 18 to 20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
- Let cool for 10 minutes before serving.
Nutrition per serving
Protein2g
Carbs38g
Fat6g
218kcal
2gProtein
38gCarbs
6gFat
💰 Cost Estimate
Total Ingredients
$195.00
$195.00
Per Serving
$16.00/serving
$16.00/serving
🏠 Savings
~$390.00 vs buying!
~$390.00 vs buying!
📋 Price Breakdown (92% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| all-purpose flour | 0.5 cups | $4.00 |
| baking soda | 1 tsp | $2.00 |
| baking powder | 1 tsp | $7.00 |
| salt | 0.5 tsp | $1.00 |
| bananas | 3 | - |
| white sugar | 0.75 cup | $10.00 |
| egg | 1 | $55.00 |
| unsalted butter | 0.3333333333333333 cup | $87.00 |
| brown sugar | 0.3333333333333333 cup | $10.00 |
| all-purpose flour | 2 tbsp | $2.00 |
| ground cinnamon | 0.125 tsp | $1.00 |
| unsalted butter | 1 tbsp | $16.00 |
*Estimated market prices, may vary by region
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