Batangan Roti Pisang
Banana bread bars are moist and flavorful and land somewhere between a cake and a bread with the most amazing brown butter frosting on top! Great for breakfast or an afternoon treat with a cup of coffee, both the texture and flavor are crave-worthy!
Ingredients
24 servings
Instructions
- Preheat the oven to 375 degrees Fahrenheit. Grease and flour a 13 x 9 x 2-inch baking pan and set aside.
- In a large bowl, add the sugar, sour cream, butter, and eggs. Using an electric hand mixer, beat until creamy.
- Blend in the mashed bananas and vanilla extract.
- Add the flour, baking soda, and salt, and blend until incorporated. Stir in walnuts, if using.
- Spread the batter evenly into the prepared pan. Bake 20 to 25 minutes or until golden brown.
- In a large saucepan, add the butter and heat over medium heat. Heat the butter until boiling. Allow the butter to simmer and heat into a delicate brown color. Remove from the heat immediately.
- Add the powdered sugar, vanilla extract, and milk. Whisk together until smooth.
- Spread the brown butter frosting over the warm bars and enjoy!
Nutrition per serving
288kcal
💰 Cost Estimate
Total Ingredients
$1017.00
$1017.00
Per Serving
$42.00/serving
$42.00/serving
🏠 Savings
~$2034.00 vs buying!
~$2034.00 vs buying!
📋 Price Breakdown (93% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| sugar | 1.5 cups | $8.00 |
| sour cream | 1 cup | $100.00 |
| butter | 0.5 cup | $130.00 |
| eggs | 2 | $65.00 |
| -4 ripe bananas | 3 | - |
| vanilla extract | 2 tsp | $152.00 |
| all-purpose flour | 2 cups | $16.00 |
| baking soda | 1 tsp | $2.00 |
| salt | 0.75 tsp | $1.00 |
| chopped walnuts | 0.5 cup | $244.00 |
| butter | 0.5 cup | $130.00 |
| powdered sugar | 4 cups | $50.00 |
| vanilla extract | 1.5 tsp | $114.00 |
| milk | 3 tbsp | $5.00 |
*Estimated market prices, may vary by region
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