Sup Pangsit Ayam Sayuran Tersembunyi 20 Menit

Creamy, spicy, and secretly has vegetables and protein too. Great for cold fall and winter nights!

⏱ 20 min 🔨 Prep 10min 🔥 Cook 10min 📊 Easy 🍽 4 servings 👁 7
Sup Pangsit Ayam Sayuran Tersembunyi 20 Menit

Ingredients

4 servings

Instructions

  1. 1. In a large pot, combine the broth, coconut milk, tamari/soy sauce, peanut butter, curry paste, pumpkin, and ginger. Set over medium-high heat and bring to a simmer, stirring until smooth. Simmer 5-10 minutes. 2. Mix in the spinach and bring the soup to a boil over high heat. Stir in the dumplings, cooking only until they float, 2-4 minutes.3. Ladle the dumplings and broth into bowls and top with cilantro, green onion, and sesame seeds. Enjoy!

Nutrition per serving

415kcal

💰 Cost Estimate

Total Ingredients
$4192.00
Per Serving
$1048.00/serving
🏠 Savings
~$8384.00 vs buying!
📋 Price Breakdown (73% ingredients detected)
IngredientAmountSubtotal
chicken or bone broth 6 cups $527.00
1 can -
tamari or soy sauce 0.3333333333333333 cup $80.00
creamy peanut butter 2 tbsp $15.00
Thai red curry paste 0.25 cup $7.00
canned pumpkin puree 0.5 cup $1203.00
inch fresh ginger 1 $110.00
fresh or frozen spinach 2 cups $492.00
-30 frozen chicken or pork dumplings 20 $1758.00
chopped cilantro/green onion - -
toasted sesame - -

*Estimated market prices, may vary by region

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🍳

Sup Pangsit Ayam Sayuran Tersembunyi 20 Menit

Ingredients:
  • 6 cups chicken or bone broth
  • 1 can (14 ounce) unsweetened coconut milk
  • 1/3 cup tamari or soy sauce
  • 2 tbsp creamy peanut butter
  • 1/4 cup Thai red curry paste
  • 1/2 cup canned pumpkin puree
  • 1 inch fresh ginger, sliced
  • 2 cups fresh or frozen spinach
  • 20 -30 frozen chicken or pork dumplings
  • chopped cilantro/green onion, for serving
  • toasted sesame, seeds for serving

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