Kentang Tumbuk Perancis Terbaik (Joël Robuchon)

Joel Robuchon's Mashed Potatoes - the best mashed potatoes recipe in the whole world. Learn how to make perfect mashed potatoes, complete with step-by-step picture guide.

⏱ 50 min 🔨 Prep 15min 🔥 Cook 35min 📊 Medium 🍽 6 servings ⭐ 4.4 (57) 👁 6
Kentang Tumbuk Perancis Terbaik (Joël Robuchon)

Ingredients

6 servings

Instructions

  1. Place the potatoes in a saucepan with 8 cups of cold water and 1 tablespoon of coarse salt. Bring to a simmer, cover, and cook until a knife easily slips into the potatoes, about 30 minutes. Drain the potatoes and peel them.
  2. Pass the potatoes through a potato ricer into a large bowl.
  3. Slowly pass the potatoes through the potato ricer.
  4. In a small saucepan, heat the milk until it comes to a boil. Meanwhile, transfer the riced potatoes to a Dutch oven or saucepan. Over medium-low heat, add the chilled butter cubes to the potatoes and stir continuously for about 5 minutes, until smooth and creamy.
  5. Pour in the very hot milk in a thin stream, stirring briskly. Continue stirring until all the milk is absorbed. Turn off the heat and add 2 1/4 teaspoons of salt and ground white pepper.
  6. Serve the mashed potatoes immediately. If desired, add a small cube of butter on top before serving.

Nutrition per serving

Protein5g
Carbs30g
Fat40g
485kcal
5gProtein
30gCarbs
40gFat

💰 Cost Estimate

Total Ingredients
$1354.00
Per Serving
$226.00/serving
🏠 Savings
~$2708.00 vs buying!
📋 Price Breakdown (67% ingredients detected)
IngredientAmountSubtotal
2 lbs -
coarse salt 1 tbsp $3.00
10 oz -
. whole milk 1 cup $25.00
salt 0.5 tsp $1.00
dashes ground white pepper 3 $1325.00

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Kentang Tumbuk Perancis Terbaik (Joël Robuchon)

Ingredients:
  • 2 lbs (1kg) russet potatoes (scrubbed but unpeeled)
  • 1 tbsp coarse salt
  • 10 oz (280g) unsalted butter ((2 1/2 sticks), cut into cubes)
  • 1 cup . whole milk
  • 2 1/4 tsp salt
  • 3 dashes ground white pepper

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