Triple Chocolate Pumpkin Bread
I love quick breads. They’re easy to make and always taste great and are a perfect snack (or dessert)!
Ingredients
12 servings
Instructions
- Preheat oven to 350°F. Grease & flour a 9"×5" loaf pan.
- Combine flour, cocoa powder, baking soda and baking powder in a large bowl. Set aside.
- Cream butter and sugars together until fluffy. Stir in eggs, pumpkin, and milk. Add pumpkin mixture and chocolate chips to flour mixture. Stir just until combined.
- Spread into prepared pan (the batter will be thick).
- Bake 40-50 minutes, or until a toothpick comes out clean.
- Heat cream and butter in the microwave for about 20-25 seconds or until it just comes to a boil. Remove and add chocolate chips. Let sit for 2-3 minutes without stirring.
- Whisk together and drizzle over bread.
Nutrition per serving
Protein4g
Carbs35g
Fat12g
263kcal
4gProtein
35gCarbs
12gFat
💰 Cost Estimate
Total Ingredients
$4256.00
$4256.00
Per Serving
$355.00/serving
$355.00/serving
🏠 Savings
~$8512.00 vs buying!
~$8512.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| all-purpose flour | 1.333 cups | $11.00 |
| unsweetened cocoa powder | 0.5 cup | $1393.00 |
| baking soda | 1 tsp | $2.00 |
| baking powder | 0.5 tsp | $3.00 |
| butter | 0.5 cup | $130.00 |
| brown sugar | 0.25 cup | $7.00 |
| granulated sugar | 0.5 cup | $20.00 |
| eggs | 2 | $65.00 |
| pumpkin puree | 1 cup | $2406.00 |
| milk chocolate chips | 0.5 cup | $139.00 |
| milk | 0.25 cup | $6.00 |
| light cream | 2 tbsp | $13.00 |
| butter | 0.5 tbsp | $8.00 |
| chocolate chips | 3 tbsp | $53.00 |
*Estimated market prices, may vary by region
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