Tomato Burrata Salad

Name: Tomato Burrata Salad
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 4 cups arugula (or mixed greens); 2 medium ripe tomatoes (about 8 ounces); ½ small red onion (sliced); 8 oz burrata (or more to taste); 2 tbsp olive oil; 2 tbsp balsamic glaze; ¼ cup pesto (prepared or homemade, optional); ¼ cup fresh basil leaves; 1 tbsp toasted pine nuts (or almonds, optional)

Made with ripe garden tomatoes and creamy burrata cheese, this salad is finished with a tangy balsamic glaze for a dish that’s simple, fresh, and unforgettable.

⏱ 25 min 🔨 Prep 15min 🔥 Cook 10min 📊 Medium 🍽 4 servings ⭐ 5.0 (12) 👁 6

Ingredients

4 servings

4 cups arugula (or mixed greens)
2 medium ripe tomatoes (about 8 ounces)
½ small red onion (sliced)
8 oz burrata (or more to taste)
2 tbsp olive oil
2 tbsp balsamic glaze
¼ cup pesto (prepared or homemade, optional)
¼ cup fresh basil leaves
1 tbsp toasted pine nuts (or almonds, optional)

Instructions

Place greens on a plate or in a salad bowl.
Slice the tomatoes ¼" thick and place over the greens. Top with red onion.
Tear the burrata into pieces and arrange over the tomatoes.
Drizzle with oil, balsamic glaze, and pesto if using. Garnish with basil leaves and pine nuts as desired.

Nutrition per serving

Protein12g

Carbs10g

Fat29g

315kcal

12gProtein

10gCarbs

29gFat

💰 Cost Estimate

Total Ingredients
$849.00

Per Serving
$212.00/serving

🏠 Savings
~$1698.00 vs buying!

📋 Price Breakdown (67% ingredients detected)

Ingredient	Amount	Subtotal
arugula	4 cups	-
ripe tomatoes	2 medium	$29.00
red onion	0.5 small	$35.00
burrata	8 oz	-
olive oil	2 tbsp	$42.00
balsamic glaze	2 tbsp	$28.00
pesto	0.25 cup	-
fresh basil leaves	0.25 cup	$703.00
toasted pine nuts	1 tbsp	$12.00