The Best Mashed Potato Recipe
Super fluffy, buttery, smooth mashed potatoes.
Ingredients
4 servings
Instructions
- Peel the potatoes and then cut in even chunks. Place in a large pot, along with the garlic, and a large pinch of salt. Add cold water to the pot, making sure cover the potatoes by 1 inch.
- Place the pot on the store and bring to a hard boil over high heat. When the water hits a rapid boil, turn the heat to medium or medium-high, being sure to maintain a boil, and cook for 15-20 minutes, or until the potatoes are fork tender. Drain very well.
- Remove the potatoes from the liquid and mash or push through a ricer or a sieve.
- Stir in the butter and add the milk, stirring, until your desired consistency. Taste and season generously.
Nutrition per serving
277kcal
💰 Cost Estimate
Total Ingredients
$705.00
$705.00
Per Serving
$176.00/serving
$176.00/serving
🏠 Savings
~$1410.00 vs buying!
~$1410.00 vs buying!
📋 Price Breakdown (80% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| potatoes | 2 lbs | $35.00 |
| garlic | 3 cloves | $593.00 |
| butter | 0.25 cup | $65.00 |
| milk | 0.5 cup | $12.00 |
| salt and freshly ground pepper | - | - |
*Estimated market prices, may vary by region
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