Salad Telur Alpukat Terbaik
Avocado Egg Salad - no mayo here! just avocados, eggs, herbs, lemon juice, and salt. Especially good on an everything bagel. Just saying.
Ingredients
5 servings
Instructions
- Cover the eggs with water in a saucepan. Bring to a boil, turn heat off, cover and rest (on hot burner) for 8-10 minutes. Run under cold water and break off the shells. Cut the eggs into small pieces.
- Mash the avocados in a bowl with the back of a large wooden spoon until mostly smooth.
- Mix the eggs with the avocados, herbs, lemon juice, salt, and olive oil if you need it. Serve immediately at room temperature, or chill and serve cold.
Nutrition per serving
265kcal
💰 Cost Estimate
Total Ingredients
$410.00
$410.00
Per Serving
$82.00/serving
$82.00/serving
🏠 Savings
~$820.00 vs buying!
~$820.00 vs buying!
📋 Price Breakdown (29% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| avocados | 2 | $149.00 |
| eggs | 8 | $261.00 |
| a handful of dill | - | - |
| a handful of parsley | - | - |
| juice of one lemon | - | - |
| a pinch of salt | - | - |
| a drizzle of olive oil | - | - |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe
Hi! I can answer questions about this recipe. Ask me anything!
Comments
Loading comments...