Taco Quinoa Bowl
Taco Quinoa Bowls are loaded with chicken, seasoned veggies, and quinoa! Top with salsa, sour cream, or guacamole.

Ingredients
4 servings
Instructions
- Rinse quinoa until water is clear. Combine quinoa, broth and one whole green onion in a sauce pan. Bring to a boil, reduce heat and simmer covered 25 minutes.
- Meanwhile, brown ground chicken and onion in pan until no pink remains. Add taco seasoning and ½ cup water. Simmer until thickened.
- Divide quinoa over four bowls (discard whole onion). Top with seasoned chicken, corn, and sliced green onion. Add toppings as desired.
Nutrition per serving
Protein29g
Carbs42g
Fat13g
401kcal
29gProtein
42gCarbs
13gFat
💰 Cost Estimate
Total Ingredients
$420.00
$420.00
Per Serving
$105.00/serving
$105.00/serving
🏠 Savings
~$840.00 vs buying!
~$840.00 vs buying!
📋 Price Breakdown (63% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| uncooked quinoa | 1.25 cups | - |
| chicken broth | 2 cups | $34.00 |
| reen onions | - | - |
| ground chicken | 1 lb | $88.00 |
| onion | 0.5 | $25.00 |
| taco seasoning | 2 tbsp | $179.00 |
| canned Mexican corn mix | 1 cup | $94.00 |
| toppings as desired | - | - |
*Estimated market prices, may vary by region
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