Symphony Brownies

A simple brownie recipe from Paula Deen, that uses a brownie boxed mix and Symphony candy bars.

⏱ 55 min 🔨 Prep 15min 🔥 Cook 40min 📊 Medium 🍽 24 servings 👁 7
Symphony Brownies

Ingredients

24 servings

Instructions

  1. Prepare the brownie mix batter according to package directions.
  2. Line a 9x9-inch cake pan with aluminum foil and spray with nonstick cooking spray. Spoon in half of the brownie batter and smooth with a spatula. Break apart the candy bar into sections and space them out so they cover the surface of the brownie batter. Cover with the remaining brownie batter.
  3. Bake according to package directions (mine took 40 minutes). Let cool completely, then lift from the pan using the edges of the foil, and cut into squares.
Cakes & Bread browniessymphony baramerican

Nutrition per serving

158kcal

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Symphony Brownies

Ingredients:
  • One 20-ounce package (family-sized) boxed brownie mix
  • 2 King-sized almond-toffee Symphony brand candy bars ((made by Hershey's))

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