Sweet Potato Taco Bowl
These easy bowls are a protein packed favorite, perfect for any meal of the day.
Ingredients
4 servings
Instructions
- Preheat the oven to 400°F.
- Toss the sweet potatoes with olive oil, salt and pepper. Spread the sweet potatoes in a single layer on a sheet pan. Roast for 25 to 30 minutes or until fork tender, stirring after the first 10 minutes.
- In a small blender or mini food processor, combine cottage cheese, juice of half a lime and cilantro. Blend until smooth, scrape the sides down and blend again until no lumps remain. Refrigerate for serving.
- In a medium skillet, brown the ground beef over medium-high heat until no pink remains. Drain any fat.
- Add the taco seasoning and ¾ cup water. Simmer uncovered over medium heat for 5 minutes or until thickened.
- To serve, divide the sweet potatoes, beef, and lettuce (if using) into 4 bowls. Add avocado and the cilantro lime cottage cheese to each. Drizzle hot honey overtop.
Nutrition per serving
568kcal
💰 Cost Estimate
Total Ingredients
$800.00
$800.00
Per Serving
$200.00/serving
$200.00/serving
🏠 Savings
~$1600.00 vs buying!
~$1600.00 vs buying!
📋 Price Breakdown (67% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| sweet potatoes | 1 lb | $26.00 |
| olive oil | 1 tbsp | $21.00 |
| salt | 0.25 tsp | - |
| ⅛ teaspoon black pepper | - | - |
| cottage cheese | 1 cup | $312.00 |
| lime | 0.5 | $51.00 |
| cilantro | 0.25 cup | $117.00 |
| lean ground beef | 1 lb | $198.00 |
| 1 | - | |
| avocado | 1 | $75.00 |
| hot honey | - | - |
| shredded romaine lettuce | - | - |
*Estimated market prices, may vary by region
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