Donat Ubi Jalar
These sweet potato doughnuts are made completely from scratch - it's the perfect way to sneak some sweet potatoes into your favorite sweet breakfast!
Ingredients
12 servings
Instructions
- Combine all ingredients except flour. Whisk until smooth.
- Add flour and knead for 10 minutes.
- Place in a greased, covered bowl and allow to rise for about an hour.
- Roll out dough to 1/2 inch thick and cut out doughnuts.
- Place cut doughnuts and doughnut holes on a greased plate. Cover and allow to rise in a semi-warm place until doubled in size (about 30 minutes).
- Heat oil to medium heat (about 350 degrees). Fry each doughnut a minute or two on each side until cooked. Place on a plate with paper towels to drain.
- Dip in glaze and allow to cool on a cooling rack.
Nutrition per serving
443kcal
💰 Cost Estimate
Total Ingredients
$961.00
$961.00
Per Serving
$80.00/serving
$80.00/serving
🏠 Savings
~$1922.00 vs buying!
~$1922.00 vs buying!
📋 Price Breakdown (82% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| instant yeast | 1 tbsp | - |
| egg + 1 yolk | 1 | $55.00 |
| brown sugar | 0.3333333333333333 cup | $10.00 |
| baking powder | 2.25 tsp | $15.00 |
| salt | 1.5 tsp | $2.00 |
| ground nutmeg | 0.75 tsp | $75.00 |
| milk | 1 cup | $25.00 |
| sweet potato puree | - | - |
| tbs. butter | 6 | $659.00 |
| . vanilla | 1 tsp | $76.00 |
| flour | 2.5 cups | $44.00 |
*Estimated market prices, may vary by region
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