Strawberries and Cream Stuffed French Toast (Cheesecake Filling!)
Decadent brioche French toast stuffed with a sweet cream cheese filling and fresh strawberries. The ultimate restaurant quality breakfast ready in 30 minutes!
Ingredients
4 servings
Instructions
- In a small bowl, mix the cream cheese, sweetener, and vanilla until smooth and creamy. Transfer the mixture to a piping bag and set aside.
- In a large, wide bowl, whisk together the eggs, milk, vanilla extract, sweetener, and salt until well combined.
- Melt a little butter in a non-stick skillet over medium heat. Dip each slice of bread into the egg mixture, coating both sides, and place immediately in the pan. Cook until golden brown on each side. Set aside.
- Pipe a generous amount of the cream cheese filling onto one slice of cooked French Toast. Arrange the quartered strawberries on top of the cream.
- Place a second slice of toast on top to form a sandwich. Dust with icing sugar, drizzle with maple syrup, and serve warm.
Nutrition per serving
446kcal
💰 Cost Estimate
Total Ingredients
$2680.00
$2680.00
Per Serving
$670.00/serving
$670.00/serving
🏠 Savings
~$5360.00 vs buying!
~$5360.00 vs buying!
📋 Price Breakdown (92% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| low-fat cream cheese | 1 cup | $100.00 |
| natural sweetener or sugar of choice | 2 tbsp | $2.00 |
| vanilla extract | 1 tsp | $76.00 |
| eggs | 4 large | $131.00 |
| whole milk | 1 cup | $25.00 |
| pure vanilla extract | 2 tbsp | $305.00 |
| natural sweetener | 0.25 cup | $16.00 |
| pinch salt | 1 | $20.00 |
| brioche loaf | 8 slices | - |
| -2 tbsp unsalted butter | 1 | $110.00 |
| fresh strawberries | 8 | $1584.00 |
| Icing sugar | 1 tbsp | $1.00 |
| Maple syrup | 0.5 cup | $310.00 |
*Estimated market prices, may vary by region
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