Queso Bayam dengan Jalapeños Renyah

Melty queso dip with spinach, garlic, onion, cilantro, and crispy jalapeños on top! Perfect for parties and get-togethers.

⏱ 15 min 🔨 Prep 5min 🔥 Cook 10min 📊 Easy 🍽 8 servings 👁 7
Queso Bayam dengan Jalapeños Renyah

Ingredients

8 servings

Instructions

  1. Heat the butter and olive oil in a large skillet. Add the jalapeños and onions and sauté for 5-10 minutes, until very soft and fragrant. Add the spinach and garlic and stir quickly until spinach is wilted.
  2. Add flour and stir until everything is coated – about one minute. Add the milk slowly and whisk until a smooth mixture forms. Remove from heat and stir in the cheese.
  3. Top with French’s Crispy Jalapeños, cilantro, and whatever else you want to make it fancy. Best served warm with tortilla chips for dipping! YUUUUUM.

Nutrition per serving

209kcal

💰 Cost Estimate

Total Ingredients
$2025.00
Per Serving
$253.00/serving
🏠 Savings
~$4050.00 vs buying!
📋 Price Breakdown (64% ingredients detected)
IngredientAmountSubtotal
jalapeños 2 -
half an onion - -
butter 2 tbsp $33.00
olive oil 1 tbsp $21.00
garlic 2 cloves $395.00
handfuls of fresh baby spinach 3 $484.00
-3 tablespoons flour 2 $35.00
milk 0.5 cups $5.00
shredded cheese 8 oz $1052.00
French’s Crispy Jalapeños - -
chopped cilantro - -

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Queso Bayam dengan Jalapeños Renyah

Ingredients:
  • 2 jalapeños, ribs and seeds removed, minced
  • half an onion, minced
  • 2 tbsp butter
  • 1 tbsp olive oil
  • 2 cloves garlic, minced
  • 3 handfuls of fresh baby spinach
  • 2 -3 tablespoons flour
  • 1 1/2 cups milk
  • 8 oz shredded cheese (see notes)
  • French’s Crispy Jalapeños
  • chopped cilantro

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