Spinach and Endive Salad with Blue Cheese and Pecans
Simple salad with great flavors!
Ingredients
6 servings
Instructions
- Whisk together the oil, shallot, vinegar, syrup, salt and pepper in a large bowl.
- Thinly slice endives on a long diagonal, then toss with the spinach and dressing in large bowl.
- Sprinkle the salad with pecans, cranberries and blue cheese. Serve!
Nutrition per serving
278kcal
💰 Cost Estimate
Total Ingredients
$2617.00
$2617.00
Per Serving
$436.00/serving
$436.00/serving
🏠 Savings
~$5234.00 vs buying!
~$5234.00 vs buying!
📋 Price Breakdown (82% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| extra virgin olive oil | 0.25 cup | $136.00 |
| finely chopped shallot | 2 tbsp | $4.00 |
| white wine vinegar | 2 tbsp | $9.00 |
| pure maple syrup | 1 tbsp | $39.00 |
| salt | 0.5 tsp | $1.00 |
| freshly ground black pepper | 0.25 tsp | $6.00 |
| Belgian endives | 2 medium | - |
| baby spinach leaves | 10 oz | $1613.00 |
| pecans | 1 cup | - |
| dried cranberries | 0.5 cup | $705.00 |
| crumbled blue cheese | 0.333 cup | $104.00 |
*Estimated market prices, may vary by region
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