<span class="fn">Muffin Jeruk Mengkilap

Name: Muffin Jeruk Mengkilap
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 7 servings
Cuisine: Indonesian
Ingredients: 1/3 cup milk; 3 tbsp vegetable oil; 1 egg, beaten; 2 tbsp corn syrup; juice of 1 or 2 oranges (about 1/3 cup); 1 cup whole wheat pastry flour; 1/3 cup brown sugar; 1 1/2 tsp baking powder; generous 1/4 teaspoon salt; 1 cup powdered sugar; 2 tbsp orange juice; orange zest + white sugar

These delicious whole wheat glazed orange muffins are topped with a sugary zest. So easy to make, bright, and fresh for breakfast!

⏱ 30 min 🔨 Prep 15min 🔥 Cook 15min 📊 Medium 🍽 7 servings 👁 5

Instructions

Preheat the oven to 350. Whisk together the milk, oil, egg, corn syrup, orange juice, and a pinch of zest.
Mix in the flour, brown sugar, baking powder, and salt until batter is just combined. Pour batter into a greased muffin tin and bake for 10-15 minutes, or until tops spring back when pressed.
For the glaze, mix the powdered sugar with the orange juice, adding 1 additional teaspoon of orange juice at a time to achieve the desired consistency. For the sugared zest, combine 1 part zest with 2 parts sugar and combine with your fingers until crumbly.
When muffins are done, cool completely before dipping tops in glaze. Once dipped in glaze, immediately sprinkle with sugared zest.

Cakes & Bread whole wheat orange muffinsglazed orange muffinsorange muffinsbreakfastamerican

Nutrition per serving

249kcal

💰 Cost Estimate

Total Ingredients
$695.00

Per Serving
$99.00/serving

🏠 Savings
~$1390.00 vs buying!

📋 Price Breakdown (83% ingredients detected)

Ingredient	Amount	Subtotal
milk	0.3333333333333333 cup	$8.00
vegetable oil	3 tbsp	$36.00
egg	1	$55.00
corn syrup	2 tbsp	$12.00
juice of 1 or 2 oranges	3 cup	$479.00
whole wheat pastry flour	1 cup	$42.00
brown sugar	0.3333333333333333 cup	$10.00
baking powder	0.5 tsp	$3.00
generous 1/4 teaspoon salt	-	-
powdered sugar	1 cup	$30.00
orange juice	2 tbsp	$20.00
orange zest + white sugar	-	-