Slow Cooker Tater Tot Casserole
Made in the slow cooker, this delicious supper is so quick and easy to prepare!
Ingredients
8 servings
Instructions
- Brown ground beef and onion over medium heat until no pink remains. Drain any fat.
- In a bowl mix together soup, milk, garlic powder, dry mustard and salt and pepper. Set aside
- Place half of the Tater Tots into a greased 4qt slow cooker.
- Layer beef, mixed vegetables, remaining tater tots and finally cheese.
- Pour sauce over top, cover and cook on high 3-4 hours or on low 7 hours or until heated through.
Nutrition per serving
Protein24g
Carbs12g
Fat23g
348kcal
24gProtein
12gCarbs
23gFat
💰 Cost Estimate
Total Ingredients
$1388.00
$1388.00
Per Serving
$174.00/serving
$174.00/serving
🏠 Savings
~$2776.00 vs buying!
~$2776.00 vs buying!
📋 Price Breakdown (80% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| Tater Tots | 32 oz | - |
| lean ground beef | 1 lb | $198.00 |
| onion | 1 small | $50.00 |
| mixed vegetables | 2 cups | $160.00 |
| condensed cream of mushroom soup | 10.5 oz | $730.00 |
| milk | 1 cup | $25.00 |
| garlic powder | 0.25 tsp | $2.00 |
| dry mustard powder | 1 tsp | $4.00 |
| salt and black pepper | - | - |
| shredded cheddar cheese | 2 cups | $219.00 |
*Estimated market prices, may vary by region
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