Sausage and Veggie Foil Packs

Perfectly seasoned and loaded with sausage & fresh veggies, these foil packs are as easy as it gets!

⏱ 60 min 🔨 Prep 20min 🔥 Cook 40min 📊 Medium 🍽 4 servings ⭐ 5.0 (17) 👁 4
Sausage and Veggie Foil Packs

Ingredients

4 servings

Instructions

  1. Preheat the oven to 425°F or the grill to medium-high heat (approximately 375-400°F).
  2. Cut four 12 x12 sheets of foil and set aside.
  3. Combine the seasoning mix in a small bowl.
  4. Place the sausage and vegetables in a large bowl and add the seasoning mix. Toss well to coat.
  5. Divide the mixture evenly between the 4 prepared sheets of foil. Fold the foil and roll the edges to seal the packets.
  6. Place foil packets on a baking sheet, seam side up. Bake in the preheated oven 30-35 minutes or until the potatoes are tender.
  7. Carefully open the foil pack (the steam will be hot) and turn the oven to broil on high. Broil the packets for 2-3 minutes or until lightly browned or place on a heated grill pan for a couple of minutes if desired.

Nutrition per serving

Protein27g
Carbs35g
Fat21g
432kcal
27gProtein
35gCarbs
21gFat

💰 Cost Estimate

Total Ingredients
$492.00
Per Serving
$123.00/serving
🏠 Savings
~$984.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
IngredientAmountSubtotal
smoked turkey sausage 1 lb $110.00
baby potatoes 2 cups $35.00
mixed vegetables 2 cups $160.00
onion 1 small $50.00
melted butter 0.25 cup $65.00
paprika 1 tsp $26.00
Italian seasoning 1 tsp $30.00
salt 1 tsp $1.00
garlic powder 0.5 tsp $4.00
black pepper 0.5 tsp $11.00

*Estimated market prices, may vary by region

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🍳

Sausage and Veggie Foil Packs

Ingredients:
  • 1 lb smoked turkey sausage ( or chicken sausage, sliced diagonally)
  • 2 cups baby potatoes (halved or quartered if larger)
  • 2 cups mixed vegetables (* cut into bite sized pieces)
  • 1 small onion (sliced)
  • ¼ cup melted butter
  • 1 tsp paprika
  • 1 tsp Italian seasoning
  • 1 tsp salt
  • ½ tsp garlic powder
  • ½ tsp black pepper

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