Ricotta Cheese Chocolate Chip Muffins
These fudgy chocolate chip muffins are packed with chocolate chunks in every bite – a perfect treat, especially if you have a sweet tooth. They’re also delicious as an afternoon snack.

Ingredients
12 servings
Instructions
- Preheat oven to 375°F. Line a muffin tin with 12 to 18 liners.
- Mix flour and baking soda in a medium bowl.
- Mix and cream butter and sugar with a hand mixer in a large bowl.
- Beat egg whites in a small bowl and add to butter/sugar mixture.
- Mix in ricotta cheese, then flour mixture and vanilla and mix well. Fold in chocolate chips and spoon into lined muffin tins about 3/4 filled.
- Bake at 375° for 15-18 minutes and let cool.
Nutrition per serving
195kcal
💰 Cost Estimate
Total Ingredients
$1584.00
$1584.00
Per Serving
$132.00/serving
$132.00/serving
🏠 Savings
~$3168.00 vs buying!
~$3168.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| self rising cake flour | 2 cups | $35.00 |
| baking soda | 0.5 tsp | $1.00 |
| unsalted butter or 1/4 cup I Can't Believe It's Not Butter Light | 3 tbsp | $49.00 |
| sugar | 0.75 cup | $10.00 |
| egg whites | 3 large | $165.00 |
| fat free ricotta cheese | 8 oz | $1052.00 |
| vanilla | 0.5 tbsp | $114.00 |
| mini semi-sweet chocolate chip morsels | 9 tbsp | $158.00 |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe













Comments
Loading comments...