Red Velvet Brownies
This easy recipe combines two of the best desserts in one indulgent treat.
Ingredients
16 servings
Instructions
- Preheat oven to 325°F. Line a 9x9 pan with parchment paper.
- Combine cake mix, oil, milk, and egg together and mix until fully incorporated.
- Spread into prepared pan.
- Beat cream cheese and sugar with a hand mixer until fluffy. Add egg and vanilla, mix until incorporated.
- Drop large spoonfuls of the cream cheese mixture onto the batter. Gently swirl the two mixtures together using a knife.
- Bake for 30-45 minutes or until a toothpick comes out clean. Cool completely before cutting.
Nutrition per serving
Protein3g
Carbs23g
Fat12g
202kcal
3gProtein
23gCarbs
12gFat
💰 Cost Estimate
Total Ingredients
$625.00
$625.00
Per Serving
$39.00/serving
$39.00/serving
🏠 Savings
~$1250.00 vs buying!
~$1250.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| box red velvet cake mix | 1 | $13.00 |
| vegetable oil | 0.333 cup | $63.00 |
| milk | 0.25 cup | $6.00 |
| egg | 1 | $55.00 |
| cream cheese | 8 oz | $337.00 |
| granulated sugar | 0.5 cup | $20.00 |
| egg | 1 | $55.00 |
| vanilla extract | 1 tsp | $76.00 |
*Estimated market prices, may vary by region
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