Pumpkin Waffles Recipe
These Pumpkin Waffles with whipped honey butter, toasted pecans, and a drizzle of maple syrup are a delicious and cozy start to Fall mornings.
Ingredients
8 servings
Instructions
- Preheat your waffle iron according to the manufacturer's instructions with your desired browning settings.
- In a large mixing bowl, whisk together eggs and sugar until well blended. Add pumpkin, milk, and vanilla and whisk until well blended.
- In a separate bowl, whisk together flour, baking powder, pumpkin spice, cinnamon, and salt. Whisk dry ingredients into wet ingredients, mixing just until moistened. Add in melted butter, whisking just until incorporated. The batter will be lumpy (do not over-mix).
- Grease your waffle iron grates using non-stick cooking spray.
- Ladle about 1/3 cup of batter onto the pre-heated and greased waffle maker, adding batter to the center of each waffle grid (the amount will vary based on your waffle maker, and Belgian waffles will require more batter). Cook until waffles are golden and crisp, about 4 minutes. Repeat with the remaining batter. Serve with maple syrup or your favorite waffle toppings.
Nutrition per serving
Protein5g
Carbs27g
Fat11g
226kcal
5gProtein
27gCarbs
11gFat
💰 Cost Estimate
Total Ingredients
$2707.00
$2707.00
Per Serving
$338.00/serving
$338.00/serving
🏠 Savings
~$5414.00 vs buying!
~$5414.00 vs buying!
📋 Price Breakdown (83% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| eggs | 2 large | $65.00 |
| granulated sugar | 3 tbsp | $7.00 |
| pumpkin puree | 1 cup | $2406.00 |
| whole milk | 1 cup | $25.00 |
| vanilla extract | 1 tsp | $76.00 |
| all-purpose flour | 0.5 cups | $4.00 |
| baking powder | 1 tbsp | $20.00 |
| pumpkin pie spice | 1 tsp | - |
| ground cinnamon | 0.5 tsp | $5.00 |
| fine sea salt | 0.25 tsp | - |
| unsalted butter | 6 tbsp | $99.00 |
| Nonstick cooking spray | - | - |
*Estimated market prices, may vary by region
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