Pumpkin Ice Cream
Pumpkin has a smooth creamy texture when combined with heavy cream to create a luscious, rich, pumpkin ice cream.
Ingredients
5 servings
Instructions
- Combine the milk, cream, brown sugar, pumpkin puree, pumpkin pie spice, and salt in a small saucepan over medium heat.
- Whisk to combine and continue stirring until the mixture comes together. When the mixture begins to steam, remove it from the heat. Do not allow it to boil.
- Cool and refrigerate for at least 4 hours or overnight until completely cold. Process according to your machine’s instructions.
- Serve immediately for soft-serve ice cream or transfer to a freezer-safe storage container and freeze until ready to serve.
Nutrition per serving
411kcal
💰 Cost Estimate
Total Ingredients
$1635.00
$1635.00
Per Serving
$327.00/serving
$327.00/serving
🏠 Savings
~$3270.00 vs buying!
~$3270.00 vs buying!
📋 Price Breakdown (67% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| milk | 1.5 cup | $37.00 |
| heavy cream | 1.5 cup | $375.00 |
| brown sugar | 0.667 cup | $20.00 |
| canned pumpkin puree | 0.5 cup | $1203.00 |
| pumpkin pie spice mix | 1 tbsp | - |
| ⅛ teaspoon kosher salt | - | - |
*Estimated market prices, may vary by region
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