Pomegranate Avocado Salad with Candied Walnuts
The thing I love most about this salad is the use of my favorite seasonal fruits, pomegranates and persimmons, creamy avocado, sweet and spicy walnuts, and my favorite blue cheese. It's a simple salad, but it is also full of bold flavors and so many textures.

Ingredients
6 servings
Instructions
- 1. Preheat the oven 375 degrees F. Line a baking sheet with parchment paper. Add the walnuts to the baking sheet and toss with the maple syrup, cayenne and a pinch of salt. Bake for 15-20 minutes, stirring 2-3 time throughout cooking until the walnuts are toasted and golden. Remove from the oven and spread the walnuts in one layer. Allow to cool.2. Add the greens to a large bowl. Add the persimmons, avocado, pomegranate arils, walnuts, and blue cheese. Give the salad a gentle toss.3. To make the vinaigrette, combine the olive oil, balsamic vinegar, pomegranate juice, orange zest, and a pinch each of salt an pepper in a bowl or glass jar. Drizzle the dressing over the salad or serve along side the salad. Enjoy!
Nutrition per serving
535kcal
💰 Cost Estimate
Total Ingredients
$2173.00
$2173.00
Per Serving
$362.00/serving
$362.00/serving
🏠 Savings
~$4346.00 vs buying!
~$4346.00 vs buying!
📋 Price Breakdown (71% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| raw walnuts | 0.5 cups | $103.00 |
| real maple syrup | 0.3333333333333333 cup | $207.00 |
| cayenne pepper | 0.5 tsp | $7.00 |
| mustard greens or mixed greens | 6 cups | $439.00 |
| baby arugula | 2 cups | $323.00 |
| persimmons | 2 | - |
| avocado | 1 | $75.00 |
| arils from 1-2 pomegranates | - | - |
| blue cheese | 6 oz | $789.00 |
| extra virgin olive oil | 0.3333333333333333 cup | $182.00 |
| balsamic vinegar or red wine vinegar | 2 tbsp | $28.00 |
| pomegranate juice | 2 tbsp | $20.00 |
| orange zest | 2 tsp | - |
| kosher salt and pepper to taste | - | - |
*Estimated market prices, may vary by region
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