Acar Cabai

Pickled green chili is a popular condiment that accompanies many Southeast Asian street food and Asian noodle dishes. Have these for your guest for your Chinese New Years feast.

⏱ 10 min 🔨 Prep 10min 📊 Easy 🍽 1 servings ⭐ 4.6 (29) 👁 6
Acar Cabai

Ingredients

1 servings

Instructions

  1. Prepare the green chilies and transfer them to a small bowl. Bring water to a boil, then pour it over the chilies in the bowl. Let the chilies sit in the boiled water for about 10 seconds. Drain and discard the hot water.
  2. In the same bowl, add the rice vinegar, salt, and sugar. Stir to mix well. Transfer everything into a small glass container or jar and refrigerate overnight. The pickled green chilies will be ready by the next day.

Nutrition per serving

Carbs10g
Fat0.01g
84kcal
10gCarbs
0.01gFat

💰 Cost Estimate

Total Ingredients
$1499.00
Per Serving
$1499.00/serving
🏠 Savings
~$2998.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
IngredientAmountSubtotal
green chilies 4 oz $1407.00
Chinese rice vinegar 1 cup $91.00
salt 1 tsp $1.00
sugar 0.5 tsp -
water 1 cup -

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Acar Cabai

Ingredients:
  • 4 oz green chilies (discard the seeds and sliced into pieces)
  • 1 cup Chinese rice vinegar
  • 1 tsp salt
  • ½ tsp sugar
  • 1 cup water (boiled)

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