Peach Burrata Crostini with Burst Cherry Tomato Vinaigrette
Feels kind of fancy, but is so simple to make, and so amazingly GOOD!
Ingredients
8 servings
Instructions
- 1. To make the vinaigrette. Heat a large skillet over medium heat. Add the olive oil, tomatoes, garlic, thyme, and a pinch each of red pepper flakes, salt, and pepper. Cook until the tomatoes just begin to burst about 10 minutes. Remove from the heat and let cool slightly, then stir in the vinegar. 2. Preheat your grill to high heat or preheat your oven to 400° F.3. Place the bread on a baking sheet and drizzle with olive oil on both sides of each slice, season with salt. Place the bread on the grill and grill both sides for about 2-3 minutes per side or until lightly toasted. Remove from the grill.4. Break the burrata over the bread. Top with a layer of peaches, then spoon over the tomato vinaigrette. Top with fresh basil and enjoy! We love these warm, but they're great at room temp too.
Nutrition per serving
320kcal
💰 Cost Estimate
Total Ingredients
$1985.00
$1985.00
Per Serving
$248.00/serving
$248.00/serving
🏠 Savings
~$3970.00 vs buying!
~$3970.00 vs buying!
📋 Price Breakdown (64% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| extra virgin olive oil | 0.3333333333333333 cup | $182.00 |
| small cherry tomatoes | 2 cups | $29.00 |
| garlic | 3 cloves | $593.00 |
| fresh thyme | 2 tbsp | $59.00 |
| red pepper flakes | - | - |
| kosher salt and black pepper | - | - |
| champagne or white balsamic vinegar | 2 tbsp | $28.00 |
| sourdough or french baguette | 1 | $42.00 |
| burrata cheese | 8 oz | $1052.00 |
| peaches | 2 | - |
| fresh basil | - | - |
*Estimated market prices, may vary by region
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