Parmesan Risotto

Name: Parmesan Risotto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 3 cups chicken broth (warmed); 1 tbsp olive oil; ⅓ cup diced onion; 2 cloves garlic (minced); 1 cup arborio rice; ½ cup white wine ( or extra broth); ⅔ cup shredded Parmesan cheese (plus extra for serving); 2 tbsp butter; 1 tbsp chopped fresh parsley

An easy, creamy, and velvety Italian treat that tastes like a gourmet dish!

⏱ 45 min 🔨 Prep 15min 🔥 Cook 30min 📊 Medium 🍽 4 servings 👁 8

Ingredients

4 servings

3 cups chicken broth (warmed)
1 tbsp olive oil
⅓ cup diced onion
2 cloves garlic (minced)
1 cup arborio rice
½ cup white wine ( or extra broth)
⅔ cup shredded Parmesan cheese (plus extra for serving)
2 tbsp butter
1 tbsp chopped fresh parsley

Instructions

Warm the broth in the microwave or in a small saucepan.
Add olive oil and onions to a medium saucepan and cook over medium-high heat until tender, about 3-4 minutes. Stir in rice and garlic and cook until rice starts to lightly brown, about 5 minutes.
Add wine and cook, while stirring, until evaporated. Add warmed broth ½ cup at a time, stirring until evaporated after each addition. This will take about 20 minutes.
Remove from heat, stir in parmesan cheese (reserve a couple of tablespoons for garnish), butter and parsley. Taste and season with salt & pepper as needed.

Nutrition per serving

367kcal

💰 Cost Estimate

Total Ingredients
$908.00

Per Serving
$227.00/serving

🏠 Savings
~$1816.00 vs buying!

📋 Price Breakdown (100% ingredients detected)

Ingredient	Amount	Subtotal
chicken broth	3 cups	$50.00
olive oil	1 tbsp	$21.00
diced onion	0.333 cup	$39.00
garlic	2 cloves	$395.00
arborio rice	1 cup	$144.00
white wine	0.5 cup	$23.00
shredded Parmesan cheese	0.667 cup	$173.00
butter	2 tbsp	$33.00
chopped fresh parsley	1 tbsp	$30.00