Parmesan Creamed Corn
This Parmesan Creamed Corn recipe is layered with rich flavors and sprinkled with irresistibly crispy toasted garlic breadcrumbs.
Ingredients
6 servings
Instructions
- Melt 1 tablespoon butter over medium-high heat in a sauté pan. Add garlic and sauté for 1 minute, stirring occasionally. Add Panko, salt and pepper. Continue sautéing, stirring occasionally, until the Panko reaches a toasted golden brown color. Transfer the breadcrumbs to a bowl and set aside. Wipe off the pan.
- Return the pan to medium-high heat and add the butter. Add the shallot and garlic and sauté for 2-3 minutes, stirring occasionally, until the garlic is lightly golden.
- While those are cooking, whisk together the half and half and cornstarch until combined.
- Add the half and half mixture, corn, honey, salt, black pepper, smoked paprika to the pan and stir until evenly combined. Continue cooking until the sauce reaches a low simmer and thickens. Turn off the heat and stir in the Parmesan until combined.
- Serve. Sprinkle the garlicky breadcrumbs on top of the corn, and garnish with chopped chives or parsley if desired. Serve warm and enjoy!
💰 Cost Estimate
Total Ingredients
$2572.00
$2572.00
Per Serving
$429.00/serving
$429.00/serving
🏠 Savings
~$5144.00 vs buying!
~$5144.00 vs buying!
📋 Price Breakdown (71% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| butter | 1 tbsp | $16.00 |
| shallot | 1 | $998.00 |
| garlic | 1 clove | $198.00 |
| half and half | 0.5 cups | $539.00 |
| cornstarch | 1 tbsp | $8.00 |
| 4 cups | - | |
| honey | 1 tbsp | $18.00 |
| each | 0.5 tsp | - |
| freshly-grated Parmesan | 1 oz | $264.00 |
| optional garnish | - | - |
| butter | 1 tbsp | $16.00 |
| garlic | 2 cloves | $395.00 |
| Panko breadcrumbs* | 0.5 cup | $120.00 |
| each | 0.5 tsp | - |
*Estimated market prices, may vary by region
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