Overnight Sausage Breakfast Casserole

Name: Overnight Sausage Breakfast Casserole
Prep time: 15 min
Cook time: 65 min
Total time: 80 min
Yield: 8 servings
Cuisine: Indonesian
Ingredients: 14 slices bread (crust removed, cubed and dried, see note); 1 lb Italian sausage links; 0 oz reen onions (sliced); ½ red bell pepper (finely diced); ½ g reen bell pepper (finely diced); 2 cups shredded Italian cheese blend; 2 cups shredded mozzarella cheese; 6 eggs; 3 cups milk; 1 tsp Italian seasoning; black pepper (to taste)

Overnight Sausage Breakfast Casserole with sausage, peppers, cheese and Italian seasoning is one my favorite make ahead breakfasts!

⏱ 80 min 🔨 Prep 15min 🔥 Cook 65min 📊 Medium 🍽 8 servings ⭐ 4.9 (39) 👁 7

Instructions

Remove casing from sausage and cook over medium high heat until no pink remains. Drain any fat.
Layer ½ of the cubes in a greased 9×13 pan. Top with ½ of each the sausage, green onions, peppers, and cheese. Repeat layers ending with cheese.
Combine eggs, milk, & seasonings Pour egg mixture over bread ensuring all of the bread has been covered. Refrigerate overnight (or at least 3 hours).
Remove from fridge and place in the oven while preheating the oven to 350°F. Bake covered with foil 65 to 75 minutes or until a knife inserted in the center comes out clean. (If you are baking 2 pans increase cooking time will need to increase).

Breakfast highly ratedovernight breakfast casseroleitalian

Nutrition per serving

Protein30g

Carbs31g

Fat19g

424kcal

30gProtein

31gCarbs

19gFat

💰 Cost Estimate

Total Ingredients
$1890.00

Per Serving
$236.00/serving

🏠 Savings
~$3780.00 vs buying!

📋 Price Breakdown (82% ingredients detected)

Ingredient	Amount	Subtotal
bread	14 slices	$985.00
Italian sausage links	1 lb	$121.00
reen onions	-	-
red bell pepper	0.5	$44.00
reen bell pepper	0.5 g	-
shredded Italian cheese blend	2 cups	$263.00
shredded mozzarella cheese	2 cups	$219.00
eggs	6	$196.00
milk	3 cups	$32.00
Italian seasoning	1 tsp	$30.00
black pepper	-	-